Digital monitoring of fruit and vegetables prevents food waste
Tiempo de lectura: 4 minutosResearchers from Department of Food Science at Aarhus University have developed ...
Tiempo de lectura: 4 minutosResearchers from Department of Food Science at Aarhus University have developed ...
Tiempo de lectura: < 1 minuto2nd InCEPPP Workshop: Circular Economy in Public and Private Contracting ...
Tiempo de lectura: 2 minutosInformPack project co-financed by EIT Food seeks to generate participation activities ...
Tiempo de lectura: 2 minutosOur FIT4REUSE project comes to and end and the consortium organized ...
Tiempo de lectura: 2 minutosDecember 1, 2022 is the starting date for our new four-year ...
Tiempo de lectura: 2 minutosThe right to equal treatment and opportunities is a fundamental right ...
Tiempo de lectura: < 1 minutoIn that last quarter of the year, BOOST began, our ...
Tiempo de lectura: 2 minutosThe InnoWise Scale pitching competitions are one of the activiites of our ...
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